An authentic Gowdru mane chicken curry or sambar recipe is out here for you. The specialty of this recipe is I am using avarebele or avarekaalu which enhances the taste. Ragi mudde and chicken curry is the best and top recipe of Gowdru mane. If you observe, gowdru mane curry is runny, they don’t make it thick yet tastes very delicious. Naati Koli would be the best to prepare this recipe. Avarebele is a big highlight to this recipe and it is also optional. It is a seasonal bean and you get it on winter seasons, you can skip if you don’t get it.
Chicken sambar maduva vidhana – Avare Bele Chicken Curry recipe in Kannada – Chicken sambar
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